2024 Cheese for crackers

10 Dec 2018 ... All you do is blitz almost a pound of grated sharp cheddar with flour, salt, cayenne, jarred pimiento peppers, butter and a couple tablespoons .... Simpleflirts

Preheat the oven to 250°F (120°C). On a baking sheet lined with parchment paper, or silicone mat, arrange the bacon strips. Layer cracker, cheese and cracker in the middle of each bacon strip. Wrap the bacon around the crackers. Sprinkle a little bit of brown sugar where the bacon ends meet. Place the seam side down.Black Rice and Sea Salt Crackers. $30 at Amazon. Credit: Amazon. “These gluten-free crackers are free from the top eight allergens,” says Sassos. “They are low sodium and have no added sugar ...Dr Michael Mosley revealed that cheese and crackers are a perfectly healthy snack. Read on for more nutritious (and tasty) afternoon nibbles Emily Craig 12 March …Preheat oven to 350 F. Roll the dough out on a smooth surface until it is about 1/8 inch thick. Use a pizza cutter or pastry wheel and make 1-inch squares. Sprinkle dough with kosher salt if desired. Use the end of a wooden skewer to make holes in the center of each square.Full Product Name: Crispy cheese crackers with onions and poppy seeds. Storage: For best before, see base of pack. Store in a cool, dry place. Once opened, store in an airtight container. Usage: 34 Servings. Additional Information:In 2016 Jacobs Cream Crackers teamed up with Oxford Universities’ Charls Michel to create the perfect cheese cracker in the most scientific way possible. The food scientist’s fun pre-Christmas exercise concluded that a combination that balanced all the senses with a multi-layered approach was ideal. Charls suggested the cheese, when …Enjoy the savoury taste of Gluten-Free Cheese Crackers. Made from the finest oats and real cheese. Gluten-free snacking at its best!Prepare. Preheat the oven to 375F and line a baking sheet with parchment paper. Create the Dough. Pulse the cheese, butter, flour, and salt in a food processor until the mixture is crumbly. Add the Liquid. Slowly add the milk and until the dough becomes a …Homemade crackers — whatever the type — tend to follow the same steps: Mix up your dough, chill (if needed, particularly for softer or more buttery doughs), and then roll out as thinly as possible. Cut into your desired shape, prick with a fork, and bake. I turned to one of our expert bakers here at King Arthur, marketing coordinator (and ...Story by Taylor Delandro. • 1h • 2 min read. Elevate your next chicken parm recipe -- or any baked or fried chicken dish for that matter -- with cheese crackers for a savory, crunchy …Mix together the sourdough starter, flour, salt, butter, and herbs to make a smooth (not sticky), cohesive dough. Divide the dough in half, and shape each half into a small rectangular slab. Cover with plastic wrap, and refrigerate for 30 minutes, or up to a couple of hours, until the dough is firm. Preheat the oven to 350°F.Roquefort cheese: Roquefort cheese is a French blue cheese that is known for its creamy, pungent flavor and crumbly texture. It pairs well with crisp, slightly sweet crackers and spicy or tangy salami. Asiago cheese: Asiago cheese is an Italian cheese that is known for its nutty, buttery flavor and firm, crumbly texture.To make Cracker Barrel meatloaf, preheat the oven to 350 degrees Fahrenheit, beat 2 eggs, add 2/3 cup of milk and 32 crushed crackers, put in 1/2 cup chopped onion and 4 ounces of ...Preheat oven to 250F. In a large bowl, use your hands to mix oil and crackers, coating the crackers completely. Add the taco seasoning and cilantro and mix until well combined. Take care not to break the crackers as you mix with your hands. Spread crackers on a large baking tray. Cook for 20 minutes.Mix together the sourdough starter, flour, salt, butter, and herbs to make a smooth (not sticky), cohesive dough. Divide the dough in half, and shape each half into a small rectangular slab. Cover with plastic wrap, and refrigerate for 30 minutes, or up to a couple of hours, until the dough is firm. Preheat the oven to 350°F.Place the dough in the fridge to chill for around 20 minutes and preheat the oven to 180c. Cut the chilled dough into shapes with cookie cutters or into squares with a pizza cutter or knife and bake in batches for around 8 minutes or until crisp and lightly golden. Turn onto wire cooling tray to cool before enjoying.May 12, 2023 · They might be the star of the show, but different strong flavors competing with each other is not a pleasant experience. Balance is key. Provolone, mozzarella, gorgonzola, or even goat cheese are perfect with herb crackers. As for the salami, muted ones like mild soppressata or Felino salami are best. Try capicola with provolone on a rosemary ... Austin® sandwich crackers Peanut Butter on Cheese. Crispy cheese crackers made with a creamy peanut butter filling and a sprinkle of salt, Austin Cheese ...Tasty Team. Updated on May 04, 2023. 93% would make again. 261 Tip s. Under 30 minutes. Ingredients. for 6 servings. 8 oz shredded cheddar cheese. 4 tablespoons unsalted butter, room temperature. 1 teaspoon …Rice crackers are an easy kitchen staple that can be quickly added to trays of cheese and accouterments. Plain, neutral crisps provide an ideal platform for other more …18 Jan 2023 ... Ingredients · 1 1/4 cup blanched almond flour (not the same as almond meal) · 1/8 tsp. salt (I used fine grind sea salt) · 1/4 tsp. baking soda...6 Oct 2023 ... Quest Cheese Crackers are here, and fans of Cheeze-It crackers are going to want to run out and buy these.Knead for 2 minutes, then rub the dough with oil, cover, and leave to rest for 30 minutes. Preheat the oven to 180°C/350°F/gas 4. With oiled hands, halve the dough, then press, flatten and stretch out each piece on to large oiled trays until super-thin, patching up any tears as you go. Evenly divide and scatter over all the seeds, with a ...21 Dec 2023 ... Cheese is good on crackers, but it's better on digestives.Directions. Combine the flour, onion powder, sugar, 1/2 teaspoon each salt and pepper, the paprika and baking powder in a food processor. Pulse a few times to combine. Add the …Mac n cheese is one of the most beloved comfort foods. Whether you’re making it for a party, a weeknight dinner, or just for yourself, it’s always a hit. But how do you make the be...Start with grating the cheddar and pepper jack cheese. If you want to make this recipe even easier, you can buy shredded cheese. We find that grating it yourself makes for a creamier cheese, though. Now you can mix all of the ingredients into a large bowl. Stir all these together with a large wooden spoon or use a mixer to really get it …Start with grating the cheddar and pepper jack cheese. If you want to make this recipe even easier, you can buy shredded cheese. We find that grating it yourself makes for a creamier cheese, though. Now you can mix all of the ingredients into a large bowl. Stir all these together with a large wooden spoon or use a mixer to really get it …How to Pair These 11 Crackers with Different Cheeses 1. Buttery Crackers: These pair well with sharp, aged cheeses like Cheddar or Gouda. The buttery flavor of …Quest™ Spicy Cheddar Cheese Crackers are the cheesy, spicy way to snack without piling on the net carbs. These savory and delicious protein crackers are ...Nov 7, 2023 · 11 Best Cheeses with Crackers and Wine Soft Cheese and wine pairing. Soft cheeses are the best cheeses for Crackers and wine. There are many wine and cheese combinations like Brie or camembert with fruity wine, goat cheese with sauvignon Blanc, blue cheese with sweet wine, mozzarella cheese, or ricotta cheese with acidic wine that goes best together with cracker and wine enhance the taste with ... 3 Feb 2024 ... Austin® Cheese Crackers with Cheddar Cheese. 37.2 oz. 00079783100054. Nutrition. Ingredients. Allergens. About. This Product. Company, Brand.Chutney is best complimented by aged cheddar or fresh goat cheese. If you like bold flavors, you’ll love these pairings: aged cheddar with tomato jam, gouda with orange marmalade or plum jam, parmesan with apricot jam, blue cheese with black currant or red onion jam, or camembert and cranberry jam. Don’t let Italian mostarda fool you; …Preheat oven to 150 degrees celsius (fan forced). Line two flat baking trays with baking paper and set aside. Place the grated cheeses and softened butter into a bowl. Mix until combined. Add the plain flour, smoked paprika and season …In the bowl of a food processor, combine the cheese, flour, and salt and process for 10 to 15 seconds, until the mixture is finely ground. Pulse in the butter until crumbly, then pulse in the water until the mixture just starts to come together. Transfer to a bowl, then knead briefly, just until a dough is formed.Instructions. Combine cheese, butter, flour and salt in a medium bowl. Mix thoroughly. Cover and chill dough for 1 hour. Preheat oven to 375 degrees F. Shape dough into 1 inch balls. Place two inches apart from one …Austin® sandwich crackers Peanut Butter on Cheese. Crispy cheese crackers made with a creamy peanut butter filling and a sprinkle of salt, Austin Cheese ...To make Cracker Barrel meatloaf, preheat the oven to 350 degrees Fahrenheit, beat 2 eggs, add 2/3 cup of milk and 32 crushed crackers, put in 1/2 cup chopped onion and 4 ounces of ...Preparation. Preheat the oven to 350˚F (180˚C). In a large bowl with an electric hand mixer add the cheddar cheese, butter, Savory spice blend, and salt until well combined. Mix in the flour and add the ice water, 1 tablespoon at a time, until the dough holds together but crumbles apart if you break it up in your hand.Jun 6, 2019 · Instructions. Process cheddar cheese, flour, cornstarch, and salt together in a food processor until combined, about 30 seconds. Add butter and process until mixture resembles wet sand, about 20 seconds. Add water and pulse until dough forms large clumps, about 10 pulses. Instructions. Combine the butter, flour, dry mustard, and salt in the bowl of a stand mixer. Mix on low speed with the paddle attachment until the mixture is crumbly and the butter starts to integrate into the mixture, about 30 seconds. Add the cheese and mix again on low speed for a few seconds. In a measuring cup, combine 3/4 cup water, the ...Instructions. Position your cheese on the board. For best flavor, let the cheese warm to room temperature for about 30 minutes before serving. Use a fork to create large chunks of blue cheese and Parmesan. Slice semi-hard cheese, like cheddar, and fan them across a section of the board.Cracker Barrel is a beloved American restaurant and gift store known for its rustic charm, delicious comfort food, and unique selection of gifts. One of the main reasons why the Cr...Apr 28, 2021 · Carlos Yescas of the Oldways Cheese Coalitionis also a fan of Breana’s Toastline of crackers made in Guadalajara, for pairings, he recommends “Chabacano, Avellana and Jengibre (Apricot, Hazelnut and Ginger) with a Mexican sheep’s milk cheese like Junipero.”. Whole Wheat and Whole Grain Crackers. When you are ready to make your crackers, preheat oven to 350F. Knead seasonings into the dough until well incorporated. Add cheese and continue kneading until evenly distributed. Divide dough in half. Roll each half into a rectangle, roughly 10” x 12” and 1/8” thick. Transfer rolled dough to a greased baking sheet.Jan 29, 2024 · Blend for 1 minute. Take the lid off and use a spatula to scrape down the sides. Pour the half and half into the cheese mixture and blend for 1-2 more minutes or until the cheese spread is completely smooth. Scrape the mixture into a bowl and refrigerate for at least 30 minutes. Serve with your favorite crackers and vegetables. Complete family of 6 fonts: $69.00. Cheese And Crackers Font Family was designed by John Roshell and published by Comicraft. Cheese And Crackers contains 6 styles and family package options. More about this family. FREE 30-DAY TRIAL of Monotype Fonts to get Cheese And Crackers plus over 150,000 fonts. Start free trial. Aa Glyphs. Best Value.Hungry Bird Eats Nordic Crisps Rye + Sea Salt. Ted + Chelsea Cavanaugh. 160 cal, 5g protein, 5g fiber, 210mg sodium. Sunflower and pumpkin seeds give these hearty crackers nutty flavor while also packing them with fiber, heart-healthy fats and protein.To make Cracker Barrel meatloaf, preheat the oven to 350 degrees Fahrenheit, beat 2 eggs, add 2/3 cup of milk and 32 crushed crackers, put in 1/2 cup chopped onion and 4 ounces of ...Instructions. Lay out crackers on serving platter, and spread with thin layer of Boursin cheese. Wash and slice radishes into thin slices. Depending on size of cracker, add 2-3 slices of radishes on top of Boursin, overlapping slightly. Evenly sprinkle dried chives or with red pepper flakes (your choice) on top for color.Cracker Barrel is not just a restaurant known for its delicious comfort food; it’s also a destination for unique shopping experiences. As you step inside the country store at Crack...28 Feb 2024 ... A spray of cheddar cheese atop an original Triscuit? It's not fancy, but it sure is a crowd-pleaser! The texture of the cracker, its slightly ...21 Dec 2023 ... Cheese is good on crackers, but it's better on digestives.28 Feb 2024 ... A spray of cheddar cheese atop an original Triscuit? It's not fancy, but it sure is a crowd-pleaser! The texture of the cracker, its slightly ...Nov 21, 2022 · How To Make Pepper Jelly Cheese Spread for Crackers. Step 1: In a medium size mixing bowl combine softened cream cheese, mayonnaise, shredded cheddar cheese, pecans, and green onions. Mix well. Step 2: Spread evenly into a 9×9 pan. Step 3: Spread pepper jelly evenly on the cheese layer. Step 4: Chill in the fridge for at least 30 minutes. Prepare. Preheat the oven to 375F and line a baking sheet with parchment paper. Create the Dough. Pulse the cheese, butter, flour, and salt in a food processor until the mixture is crumbly. Add the Liquid. Slowly add the milk and until the dough becomes a …The Spruce. Preheat the oven to 350 F. In a medium bowl, combine the butter, cream cheese, and cheddar cheese. Mix together with a spoon until well blended. The Spruce. Add the flour, salt, and chives to the …Hungry Bird Eats Nordic Crisps Rye + Sea Salt. Ted + Chelsea Cavanaugh. 160 cal, 5g protein, 5g fiber, 210mg sodium. Sunflower and pumpkin seeds give these hearty crackers nutty flavor while also packing them with fiber, heart-healthy fats and protein.Chutney is best complimented by aged cheddar or fresh goat cheese. If you like bold flavors, you’ll love these pairings: aged cheddar with tomato jam, gouda with orange marmalade or plum jam, parmesan with apricot jam, blue cheese with black currant or red onion jam, or camembert and cranberry jam. Don’t let Italian mostarda fool you; …One sleeve of soda crackers, or saltines, contains about 40 crackers, though this number varies slightly depending upon the specific manufacturer. Saltines have about 70 calories p...Pepperjack, brie, blue, or classic cheddar, you choose your cheese, but here are seven of the best types of cracker to serve beside your cheese, salami, and fruit …Preheat the oven to 350 degrees. In a gallon size zip top bag, combine the celery seed, garlic powder, cayenne, and butter. Mix butter and spices together. Add the crackers and toss gently until thoroughly coated. Spread the crackers on a baking sheet.Put the Cheddar, flour, butter, salt, seasoned salt and cayenne in a food processor and pulse until the mixture resembles sand. Add the ice water and pulse until the dough comes together. Form the ...Nov 6, 2019 · 09. Rip Rap Bakery Seeded Crackers. Sprinkled with bands of poppy seeds, sesame seeds, and paprika, Rip Rap’s seeded crackers pop visually on a cheese board. The pretty strips bring a pop of color and flavor, and stand up well to aged cheeses. Handmade in Central Pennsylvania. Mar 9, 2023 · Quick Answer. The best types of cheese to serve with crackers and wine are semi-soft cheeses like brie, camembert, or gouda. These have a creamy texture that pairs well with the crunchy texture of the crackers. Harder cheeses like cheddar and Swiss also go great with wine. Instructions. Preheat oven to 400°F. Line a baking sheet with parchment paper. Add cheese and almond flour into a food processor and pulse until the cheese begins to stick to the almond flour and forms large crumbs. When you squeeze the crumbs between your hands, they should stick together like a dough.Soda crackers and saltine crackers are different names for the same food. In the United States, they are most commonly called saltines, while they are called soda crackers in the U...Here's a SUPER simple way to make delicious cheese crackers in under 2 minutes. This is the MOST simple "recipe" to make these cheese crackers ever! Subscri...Following the event, Cheese & Crackers will have more of everything available to purchase. This will be a ticketed event in a semi private space at the Riggs Taproom with very limited availability. Please arrive 5-10 minutes prior to your time slot to ensure we start on time. Event Information: Date: Sunday, March 10th.Rice crackers are an easy kitchen staple that can be quickly added to trays of cheese and accouterments. Plain, neutral crisps provide an ideal platform for other more …Jul 4, 2019 · Ingredients. 8 ounces cream cheese room temperature. 2 tablespoons milk. 1 small garlic clove crushed. 1/2 teaspoon seasoned salt. optional garnish: chives minced. Cook Mode Toggle to green to prevent your screen from going dark while you cook! Heat oven to 400°F. Line a baking sheet with parchment paper or lightly dust with flour. Put flour, salt, cheese and butter in bowl of a food processor. Pulse until flour and butter are combined. Add about 1/4 cup cream or half-and-half and let …Spoon the mixture into the center of the plastic wrap. Bring up the edges of the plastic wrap to cover the cheese and form it into a ball. Refrigerate for at least 3 hours. Before serving, place the pecans in a shallow bowl. Unwrap the cheese ball and gently roll it in the pecans to cover. Serve with crackers.Cheddar Blast Cheese Crackers. 4.7. (121) Write a review. $9.99. Quest™ Cheese Crackers are the cheesiest way to snack without piling on the net carbs. These savory and delicious protein crackers are bursting with real cheese flavor and have the kind of crunch you crave. Try the cheesy snack cracker that's got 10g of protein and 5g of net ...Story by Taylor Delandro. • 1h • 2 min read. Elevate your next chicken parm recipe -- or any baked or fried chicken dish for that matter -- with cheese crackers for a savory, crunchy …Dec 30, 2023 · In a food processor, add the softened cream cheese, mayonnaise, onion powder, garlic powder, fresh dill (or fresh herbs), and lemon juice. Mix on high speed for 2 minutes until ingredients are well combined. Spoon cream cheese dip into a serving bowl, and serve with crackers, chips, or vegetable sticks. Instructions. Place the butter, cheddar cheese, and pecorino romano into the mixing bowl of a stand mixer. Using a standing mixer or an electric mixer, mix the three ingredients together on medium/high speed for 5-6 minutes or until the mixture becomes smooth and combined. Add 1 teaspoon of salt to the flour and whisk the two together.Mar 9, 2023 · Quick Answer. The best types of cheese to serve with crackers and wine are semi-soft cheeses like brie, camembert, or gouda. These have a creamy texture that pairs well with the crunchy texture of the crackers. Harder cheeses like cheddar and Swiss also go great with wine. Mar 9, 2023 · Quick Answer. The best types of cheese to serve with crackers and wine are semi-soft cheeses like brie, camembert, or gouda. These have a creamy texture that pairs well with the crunchy texture of the crackers. Harder cheeses like cheddar and Swiss also go great with wine. Here's a SUPER simple way to make delicious cheese crackers in under 2 minutes. This is the MOST simple "recipe" to make these cheese crackers ever! Subscri...Preheat oven to 350. Remove the cheese log from the fridge, unwrap and slice into ⅓-inch wide crackers. Place crackers on an ungreased baking sheet, about 2 inches apart. Bake at 350 for 18-22 minutes, until light brown around the edges. Remove and let cool completely on the baking sheet before transferring.Mix lump crab meat with lemon zest, half of the juice from the lemon, and smoked paprika. Prepare cocktail sauce by mixing together ketchup, the second half of the juice from the lemon, horseradish and hot sauce. Spread cream cheese in a circle on a serving plate. Place seasoned crab meat on cream cheese. Pour cocktail sauce over the crab meat ...The Best Soft Cheese for Crackers. Wherever good friends congregate, nothing raises the collective spirit like a savory cheese spread or a creamy cheese dip. Using robust flavors like garlic and bacon, our expert cheesemakers carefully blend each batch of hand-selected ingredients without heat to preserve their farm-fresh flavor.Preheat the oven to 350 degrees. In a gallon size zip top bag, combine the celery seed, garlic powder, cayenne, and butter. Mix butter and spices together. Add the crackers and toss gently until thoroughly coated. Spread the crackers on a baking sheet.

Mondovino Greek Olive Crackers. £3.40. Add to Basket. The Best of Miller’s Gluten-Free Selection. £12.10. GF Gluten-Free. Add to Basket. Crackers and biscuits for cheese. Choose from our range of crackers designed to pair perfectly with our range of artisan cheese and fine foods.. H e b curbside pickup

This 13th cheese and crackers idea is an easy and fun way to serve cheese and crackers to kids. It is a great way to make snack time enjoyable and memorable for children. The idea involves arranging the cheese and crackers in the shape of a smiley face. The cheese and crackers can be cut into different shapes to create the face.18 Jan 2023 ... Ingredients · 1 1/4 cup blanched almond flour (not the same as almond meal) · 1/8 tsp. salt (I used fine grind sea salt) · 1/4 tsp. baking soda...Preheat oven to 180C/350F. Take the dough out and split it in two parts. Cover a baking tray with parchment paper. Roll out the dough on the parchment paper, aprox ⅛ of an inch thick (3mm). Use a pizza …Cheese and crackers are one of my personal favorite combos; if I wasn’t eating a dunkaroo when I was a toddler, it was a guaranteed certainty that I was munching on a cheese and cracker handi-snack.Preheat oven to 250F. In a large bowl, use your hands to mix oil and crackers, coating the crackers completely. Add the taco seasoning and cilantro and mix until well combined. Take care not to break the crackers as you mix with your hands. Spread crackers on a large baking tray. Cook for 20 minutes.May 17, 2021 · Stir together cream cheese, garlic, parsley, dill, and black pepper. Mix until smooth. Season with salt to taste, if needed. If you want a whipped cream cheese spread, mix ingredients together with an electric handheld mixer until fluffy. Optional: chill for 30 minutes or overnight before serving. Serve with crackers or fresh vegetables. Mar 23, 2023 · Best for Charcuterie Boards: Stonewall Kitchen Downeast Sea Salt Crackers at Amazon ($14) Jump to Review. Best for Cheese: Lesley Stowe’s Raincoast Crisps Raisin Pecan at Amazon ($9) Jump to Review. Best Gluten-Free: Mary's Gone Crackers Mary’s Gone Crackers at Amazon ($8) Jump to Review. Story by Taylor Delandro. • 1h • 2 min read. Elevate your next chicken parm recipe -- or any baked or fried chicken dish for that matter -- with cheese crackers for a savory, crunchy …Directions. Preheat your oven to 325ºF and line a large baking sheet with parchment paper. Whisk together the discard, oil, and salt until the oil is fully incorporated. Stir in the cheese. Spread the mixture out in an even layer on the parchment-lined pan. Spread it as thinly as you can while still covering the bottom.Recipe Ingredients. Sharp Cheddar Cheese (Finely Grated): Adds a rich, savory flavor and a creamy texture to the crackers, making them irresistibly cheesy. All-Purpose Flour: Serves as the primary …Instructions. Preheat oven to 325°F. Line a baking sheet with parchment paper or a silicone baking mat. Toss cheeses together in a bowl and sprinkle shredded ...Instructions To Make Cheddar Cheese Crackers With Fresh Milled Flour. Firstly, mill the flour. Shred the cheese if using a block (which I recommend, because it just works better to have a fresh block of cheese.) In a stand mixer, (or use a hand mixer) mix the softened butter, shredded cheese, and salt until it is all incorporated.Preheat your oven to 300°F. Using a whisk mix the sourdough starter, cooled butter, and salt together until no oiliness remains. Make sure the butter is completely emulsified! Whisk in the cheese. Spread parchment paper over an 18 by 13-inch (half sheet pan) baking sheet. The size of the baking sheet is extremely important.Cracker Barrel is a beloved American restaurant chain known for its homestyle cooking and warm hospitality. One of the highlights of dining at Cracker Barrel is their full breakfas...Cracker Barrel shopping is a popular destination for those seeking unique gifts, home decor, and delicious country-style food. With its rustic charm and old-fashioned appeal, it’s ...Jan 11, 2024 · Add the grated cheese, cream cheese, sour cream, mayonnaise, paprika, chipotle chile pepper powder, cayenne, and onion powder. Process for 2 to 3 minutes or until smooth and creamy, scraping down the sides of the bowl halfway through. Taste and adjust the seasonings, as desired. Transfer to a shallow bowl, sprinkle the top with paprika or ... How To Make Cheese Crackers. First, preheat your oven to 350 degrees. Then, put all of the ingredients except for the milk into your food processor and pulse until it forms into a dough. Now add the milk – start with 1/2 tablespoon and pulse. Add more if it’s still too crumbly..

Cheese for crackers - One sleeve of soda crackers, or saltines, contains about 40 crackers, though this number varies slightly depending upon the specific manufacturer. Saltines have about 70 calories p...

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